Xian Bing 餡餅 (Chinese meat pie)
Hello and thank you for visiting my blog niconicoeats! On my blog I will be sharing my favourite recipes which I have tweaked and perfected over the years to achieve the most true and authentic local taste so I hope there is something delicious on here which will suit your fancy. So sit back and let me introduce you to the world of scrumptious food one post at a time! For my first post, I will be introducing a recipe for a traditional Chinese dish called Xian Bing which originated from the city famous for the Terracotta Army, Xi'an, the capital city of Shaanxi Province in Northwest China. These pancakes are very versatile and can be enjoyed as part of a main meal, as an afternoon snack or even a midnight snack. Though they are most delicious when eaten freshly pan fried with a generous heaping of chilli on the side, these can be prepared in advance for a packed lunch the next day. Simply pop them in a microwave in a suitable container for 30s to 1 minute until they are...